Thai Food and Drink Ideas
Thai Stir Fry
Give Thai food a try with this easy stir fry recipe. Thai Stir Fry is the most popular of all Thai noodle dishes, favored for its blend of the four essential ingredients.
For US to UK equivalents see this rough guide
- 2 cups sweet and sour sauce
- 1 cup cooked poultry, shredded
- 1 cup raw mixed vegetables
- 1 cup cooked white rice
In a large pan cook the poultry on low heat. Add the vegetables and stir them well with the chicken.
Add the sweet and sour sauce to the pan and cook until the poultry is cooked well. Add the cooked rice and continue stirring on low heat.
Fry for 5-10 min and serve it hot.
As with all recipes which involve cooking and baking a sensible approach must be taken especially when dealing with warm or hot (temperature) ingredients. If you are unable to take due care, please do not attempt to make any of these recipes. All recipes are tried at your own risk.
For US to UK equivalents for food weights and measurements see this rough guide
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