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Ethnic Recipe and Meal Ideas
This site is designed to help you if you are looking for ethnic recipes or meal ideas from around the globe. You can search for a recipe (using the search box on the right) or use the drop down menus at the top of the page which include region, country, base ingredient or "pot luck"

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Spicy Chicken Paprika

A chicken recipe for sauteed chicken breasts served with a spicy vegetable and paprika sauce. Serve with rice or potatoes.
For US to UK equivalents see this rough guide

Recipe Ingredients:

  • 1 kg chicken
  • 2 tbsp flour
  • Salt to taste
  • 3 tbsp pepper
  • 5 tbsp chicken fat
  • 1 cup onions, finely sliced
  • 2 tbsp paprika
  • 1 cup hot water


Chop the chicken and season with flour, salt, and pepper. Keep it aside for 3 hrs to marinate.

Fry the chicken until golden brown. Remove the chicken from the pan, add paprika and pour water. Simmer the paprika till heated through and put back the chicken.

Cover the lid and cook under low heat for 30-40 minutes.

Serve it hot or keep in fridge for a few days.

As with all recipes which involve cooking and baking a sensible approach must be taken especially when dealing with warm or hot (temperature) ingredients. If you are unable to take due care, please do not attempt to make any of these recipes. All recipes are tried at your own risk.

For US to UK equivalents for food weights and measurements see this rough guide

Whilst these recipes may be freely used they may NOT be reproduced in any format (for example -electronic or paper based) without the website owners PRIOR agreement.