Mediterranean Food and Drink Ideas

rice Salad

This is a recipe for a delicious and colorful rice salad with a herb dressing.
For US to UK equivalents see this rough guide

Recipe Ingredients:

• 4 onions
• 5 tomatoes
• 2 zucchinis
• 1/2 cup celery stems, chopped
• 3 tbsp pepper
• Salt to taste
• 1 cup ric
• aromatic herbs
• 3 tbsp white vinegar
• 2 tbsp olive oil
• 1/2 cup shrimp
• Sugar to taste
• 3 garlic cloves
• 2 tbsp lemon juice

Method:

Fry fresh onions, sliced celery stems, chopped tomatoes, and zucchinis in olive oil in a deep bowl. Add salt, pepper and sugar, fry for 1 min and add vinegar and rice.

Cook the rice along with the vegetables.

In a pan fry garlic in olive oil. Add salt and lemon juice. Add shrimp.

Mix the rice and the shrimp together in a bowl and serve.

As with all recipes which involve cooking and baking a sensible approach must be taken especially when dealing with warm or hot (temperature) ingredients. If you are unable to take due care, please do not attempt to make any of these recipes. All recipes are tried at your own risk.

For US to UK equivalents for food weights and measurements see this rough guide

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