Spanish Food and Drink Ideas
This is a recipe for coleslaw which is normally served to accompany other dishes. Lots of raw vegetables which makes this protein packed and full of vitamins.
For US to UK equivalents see this rough guide
- Finely Chopped Cabbage - 250 gms
- Finely chopped Onion - 1
- Green pepper - 1
- red Peppr - 1
- Grated Large Carrot - 1
- Grapes - 50 gm
- Yogurt - 1/2 cup
- French Dressing - 1 tbsp
- Salt and Black pepper to taste
- Parsley finely chopped - 1 tbsp
Take a deep bowl and add the cabbage. Add chopped onions, the different kinds of peppers which are chopped , chopped carrot and grapes. Mix them well and add the yogurt along with the salt and pepper to taste. Mix well.
Garnish with soya or chilli sauce and finely chopped parsley and serve.
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For US to UK equivalents for food weights and measurements see this rough guide
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