Swedish food and drink ideas
Apple cakes are baked all over the world. this recipe originates in Sweden and is a simple twist on a favourite recipe.
For US to UK equivalents see this rough guide
- Apples - 8-10
- Butter - 1/2 cup
- Bread Crumbs - 1 cup
- Cinnamon - 2 tbsp
- Sugar - 1/2 cup
- Vamnilla pudding 1 cup
- Whipping Cream - 1/2 cup
First you need to make the apple sauce. Take the Apples and boil them. Take a pan and add butter to it. When the butter is melted, add sugar cinnamon and breadcrumbs to it. Remove from heat and place on a plate. Take a small baking dish and butter it. Add the crumbs as a layer and then the apple sauce as the second layer and add the crumbs as the third layer. You can place as many layers as you desire. Bake the mixture at 300 F for about 35 mins. This is nice to serve with any fruit sauce, vanilla or strawberry.
As with all recipes which involve cooking and baking a sensible approach must be taken especially when dealing with warm or hot (temperature) ingredients. If you are unable to take due care, please do not attempt to make any of these recipes. All recipes are tried at your own risk.
For US to UK equivalents for food weights and measurements see this rough guide
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